Early-Fall at the Santa Barbara Farmers Market

by Carol Sacks on October 5, 2014

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There may be summer holdovers — heirloom tomatoes, summer squash and berries — but fall produce now is elbowing its way into the farm stands at the Santa Barbara Farmers Market. Here’s a look at our early-fall bounty.


{ 6 comments… read them below or add one }

Winifred Lender October 6, 2014 at 11:42 am

What a glorious tour of this fall’s Farmer’s Market! Thank you Carol.


Carol Sacks October 6, 2014 at 11:58 am

Thank you so much, Winifred! This time of year, the market is just gorgeous!


Deb|EastofEdenCooking October 6, 2014 at 4:06 pm

The photos of the grapes have my undivided attention! It’s such a marvelous time of year to live in both summer and fall!


Carol Sacks October 6, 2014 at 7:55 pm

Hi Deb, I couldn’t agree more — this time of year I find myself transfixed by the beauty of it all!


Beth (OMG! Yummy) October 11, 2014 at 12:04 pm

Funny – the grapes were my favorite shot too and I see that Deb was enamored as well. Such pretty light and soft color. It all looks wonderful and was a joy to browse through Carol!


Carol Sacks October 11, 2014 at 1:46 pm

Hi Beth, thank you for the kind words. I never tire of my weekly visits to the Market, and so appreciate your indulging my need to share the experience:)


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